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Women in FoodTech Leadership Community
My Quote
Leading in science through passion and mentoring
Field of Activity
Food Safety and Quality, Functional Foods, Food Biotechnology, Research, Other
Skills
R&D, Engineering & Technical knowledge, Speaker
Sector
Academia
About Me
I lead a large research group where we study taste perception by a combination of computational, cell-based and sensory tools. Our database and AI-based tools for taste prediction and design are extensively used by industry and academia. I am passionate about academia-industry bridging.
Leading Women in Foodtech Community
Yuval Abdan
Biotechnology MSc Student
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Michal Halpert
Vice President of Science & Technology
GFI Israel
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Neta Lavon
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Shlomtzi Berger
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Alexa Goldner Bicas
Business Development Manager
Noga Plus
Tal Shalev
Head of Microbiology
LiVA
Masha Niv
Professor (tenured, Full)
The Hebrew University of Jerusalem
Netta Granot
CEO
EXOSOMM
Marina Arshavsky Rosental
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Platypus
Katarzyna Młynarczyk
Co-founder
Rebread
Ora Peled Nakash
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CoverDolly
Karin Shannon
Biobank Manager
Weizman Institute
Dganit Vered
CEO
Fresh Start
Olga Ben Chitrit
CEO
NOVID 20 Ltd
Leonie Jahn
Senior Scientist
Denmarks Technical University
Carmit Oron
CEO
SALICROP
Sivan Isaschar Ovdat
Head of TAMI Food R&D| CTO+ Innovation manager
ICL
Yael Bar Lavan
R&D manager
HarvestR
Hadas Yariv
CEO & Founder
Health Nutrition & Corporate Responsibility
Alix Chausson
Co-founder
Nosh.bio
Ilanit Bar-Zeev
CEO
Vanilla Vida
Galia Reicher
Director Corporate Development
Aleph Farms
Sivan Eliyahu
Lab Manager
Sea2Cell
Dor Lazar
R&D Lead
Texperience
Or Nadav
Head of Strategic Partnerships
GAIA Partners by MSC Galil, JVP and MIGAL
Elvira Voloshin
VP Global Sales
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Rony Patishi-Chillim
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Ilanit Kabessa
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Gofna Liss-Rubin
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