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Women in FoodTech Leadership Community
My Quote
Empowering startups from the lab to the industry
Field of Activity
Alternative Proteins, Food Biotechnology, Research
Skills
R&D, Engineering & Technical knowledge
Sector
Corporates
About Me
I currently manage the laboratory at The Kitchen FoodTech Hub. I hold an M.Sc. in Genetics and have hands-on experience in laboratory operations. As part of my role, I support startups through their early R&D stages, helping them translate scientific ideas into scalable solutions.
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