top of page
Women in FoodTech Leadership Community
My Quote
Every challenge sparks a new opportunity
Field of Activity
Alternative Proteins, Sustainable Food Systems, Functional Foods, Food Biotechnology, Research
Skills
Finance & Fundraising, Management & Business Development, Engineering & Technical knowledge, International Relationships, Speaker
Sector
Start Up
About Me
Dr. Jasmin Ravid, a scientist passionate about biology, holds a B.Sc. and Ph.D. in plant sciences from The Hebrew University. Her research on secondary metabolites earned her numerous awards and publications in prestigious journals. As CEO of Kinoko-Tech, founded during her Ph.D., she pioneers fungi
Leading Women in Foodtech Community
Inbar Zuker
Head of Sensory Evaluation
Amai Proteins
Marina Kaschdan
Application Manager
Amai Proteins
Marina Kirjner
CTO
Alfred's food-tech
Valeria Kogan
CEO & Founder
Fermata
Lital Volvovitc
Food Technologist
Tempo
Ziv Avizemer
Project leader at Bina
Wiezmann Institute
Dafna Pascoviche
Principal Investigator and Lecturer
Braude college of engineering
Mor Wilk
CTO
Anina Culinary Art
Isabel Goldberg
CTO & Co-Founder
NakedPak
Ravit Darshan
VP R&D
Novid-20
Adi Zalik
Lab Manager
The Kitchen Hub
Noa Weiss
R&D Food Technologist
Chunk Foods
Dalit Weinstein Fischer
Co-Founder , CSO
Fermelogy
Nofar Hod
Manager
FaculTech
Chen Hattav Yarkoni
Ecosystem Development Manager
GrowingIL
Sasha Levin Pelleg
Food Processing Consultant
Food Lines
Einat Paz
Senior research manager
Finally-foods
Kami Hason Dror
R&D Manager
Blue Tree Technologies
Danna Wirzberger
Researcher
Meala
Yfah Burstin
Chief Business Officer
Brevel
Limor Ostrovsky
SVP Industrial Soultions and BD
ICL
Bayan Mashahreh
R&D Lead
CultivO2
Masha Maslin
Lead Food Technologist
AKA Foods
Yuval Abdan
Biotechnology MSc Student
The Robert H Smith Faculty of Agriculture, Food and Environment
Rachelle Neumann
CEO
Exosomm
Sigal Meirovitch
VP Innovation
Equinom
Naama Nicotra
CEO & co-founder
NakedPak
Nitzan Lax
Food Technologist
Chunk Foods
Aya Dekel
Head of Marketing & Communcations
ARC
Tal Shalev
Head of Microbiology
LiVA
bottom of page