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Women in FoodTech Leadership Community

My Quote
The best way to predict the future is to create it
Field of Activity
Alternative Proteins, Waste Reduction, Other
Skills
Management & Business Development, Marketing, Mentoring & Employee Development, Speaker
Sector
Consulting
About Me
Adi Cohen Simantov is a culinary consultant and plant-based chef passionate about sustainable, healthy food. She supports organizations in transforming their kitchens, developing smart plant-based menus, and shaping food products with strategic marketing insight.
Leading Women in Foodtech Community
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